
Enable job alerts via email!
A hospitality establishment in Reading is seeking a Restaurant Manager to oversee staff, ensure compliance with food safety regulations, and provide excellent customer service. This role involves organizing shifts, planning menus, and working closely with suppliers and management to improve sales and meet revenue objectives. The ideal candidate should be able to lead by example and train staff effectively.
A Restaurant Manager manages staff and may be required to fill in for any employee in a restaurant. Some of the important duties and responsibilities typically involve: