Relief Chef de Partie | Multi-Site Kitchen Lead

Jewish Care; United Kingdom; On-site; GBP 40,000 - 60,000; Part time

Job summary

A leading care organization in the UK is looking for a Relief Chef de Partie to assist in managing catering functions. Responsibilities include overseeing food production, ensuring compliance with health regulations, and meeting residents' dietary needs. Candidates should have relevant qualifications and experience in high-standard food preparation. This role offers the chance to be part of a dedicated hospitality team.

Qualifications

• Proven experience as a Chef, preferably in multi-site operations.
• Experience of high standard food preparation.
• Knowledge of allergen awareness and waste disposal techniques.

Responsibilities

• Support the Head Chef and Sous Chef to manage and deliver catering services.
• Monitor and ensure compliance with food hygiene and Health & Safety practices.
• Oversee food production and innovate menu presentation.

Skills

Food preparation

Knowledge of dietary requirements

Communication

Team management

Cultural awareness

Education

City & Guilds 7051/7062 or equivalent qualification

Health & Hygiene NVQ Level 2 or QCF equivalent

Job description

A leading care organization in the UK is looking for a Relief Chef de Partie to assist in managing catering functions. Responsibilities include overseeing food production, ensuring compliance with health regulations, and meeting residents' dietary needs. Candidates should have relevant qualifications and experience in high-standard food preparation. This role offers the chance to be part of a dedicated hospitality team.