Relief Chef

Platinum Recruitment Consultancy; United Kingdom; On-site; GBP 40,000 - 60,000; Full time

Job summary

A leading recruitment agency is seeking a Relief Banqueting Chef for a position in Guernsey. The role offers a salary of £18.00 per hour along with benefits such as reimbursed flights, free accommodation, and meals on duty. Successful candidates will manage kitchen operations, support junior staff, and ensure food quality. This position is ideal for enthusiastic chefs looking to enhance their skills in a vibrant environment.

Benefits

Flights reimbursed

Free onsite accommodation

Meals on duty

Referral scheme up to £250

Qualifications

• Good knowledge of kitchen operations and food safety standards.
• Experience in a similar role preferred.
• Ability to lead and guide junior staff.

Responsibilities

• Run the function kitchen efficiently.
• Guide junior kitchen staff members.
• Oversee kitchen stock and ingredients.
• Ensure quality and standards in food preparation.
• Manage food ordering and reduce waste.

Skills

Line cooking

Food preparation

Dish plating

Stock management

Quality assurance

Job description

Role: Relief Banqueting Chef

Location: Guernsey

Salary: £18.00 per hour

What's in it for you?

• Flights Reimbursed
• Free onsite accommodation
• Meals on Duty
• Referral Scheme up to £250 via Platinum Recruitment

What's involved?

• Helping run the function kitchen
• Provides guidance to junior kitchen staff members, including, but not limited, to line cooking, food preparation, and dish plating.
• Oversees and organises kitchen stock and ingredients.
• Ensures a first-in, first-out food rotation system and verifies all food products are properly dated and organised for quality assurance.
• Keeps cooking stations stocked, especially before & during prime operation hours.
• Manages food and product ordering by keeping detailed records and minimises waste, plus works with existing systems to improve waste reduction and manage budgetary concerns.
• Supervises all food preparation and presentation to ensure quality and restaurant standards.
• Works with head chef to maintain kitchen organisation, staff ability, menu, and training opportunities.
• Verifies that food storage units all meet standards & are consistently well-managed.

Sound like the role for you?

Then we'd love to hear from you! Click Apply Now and one of the team will be in touch to discuss the Banqueting Chef role in Guernsey

Don't forget to speak to your consultant about our "Recommend a Friend" referral scheme and find out how you could earn up to £250 per recommendation.

Consultant: Rob Cotton

Job Number: (phone number removed) / INDCHEFS

Job Role: Banqueting Chef

Location: Guernsey

Platinum Recruitment is acting as an Employment Business in relation to this vacancy