Read more

Baxterstorey

Yeovil

On-site

GBP 19,000 - 20,000

Full time

2 days ago
Be an early applicant
Application generator

Turn this role into an interview — a resume and cover letter built around what this employer wants.

Get past ATS filters

Benefits offered by this job

28 days holiday incl. BH
Birthday leave
Volunteer days
Maternity leave (24 weeks)
Pension and life insurance
Discounts via Perkbox
Wellbeing hub
Cycle to work
Free meals on shift
Training opportunities

Job summary

Baxterstorey is seeking a passionate Commis Chef in Yeovil to join our kitchen team. You will prepare and cook dishes to the head chef's standards, manage your station, and help maintain high food quality and safety across shifts.

We offer excellent development opportunities, training, and a supportive environment where creativity thrives. This full-time role includes shifts from Monday to Friday with daytime hours.

Qualifications

  • Proven experience as a Commis Chef or similar role.
  • Knowledge of various cooking techniques and cuisines.
  • Strong understanding of food safety and sanitation practices.

Responsibilities

  • Food Preparation – prepare and cook dishes according to recipes and standards, ensuring food safety.
  • Station Management – oversee production of dishes at your station and keep area clean.
  • Quality Control – maintain high quality, presentation and taste of dishes.
  • Team Collaboration – communicate well with team and coach junior chefs.
  • Menu Development – assist head chef in developing and tasting new recipes.
  • Cleaning and Maintenance – keep kitchen area clean and equipment in good order.

Skills

Commis Chef experience
Food safety
Teamwork
Communication

Job description

Salary: £14.50 per hour (37.5 hours a week)

Monday - Friday

Daytime hours

  • 28 Days holiday including bank holidays
  • Plus your birthday off
  • 3 volunteering days
  • 3 days grandparent leave.
  • 24 week’s enhanced maternity leave.
  • Secondary carerleave
  • Wedding/commitment day leave.
  • Free meals on shift.
  • Bespoke training and development opportunities
  • Apprenticeships opportunities for all experience levels
  • Pension and life insurance.
  • Discounts available from Perkbox app, from high street shops to holidays & cinema.
  • Wellbeing hub.
  • Access to employee assistance programme.
  • Cycle to work scheme.

Calling all culinary connoisseurs that are OBSESSED about food, we need you! If you have an insatiable appetite for the culinary arts and a burning desire to create food that delights customers and clients, then look no further. At BaxterStorey we offer an exceptional culinary playground where your creativity can flourish, your talents can shine and we wholeheartedly believe in nourishing talent and empowering our chefs to continuously evolve, refine their craft and create a development partnership together to ensure professional growth opportunities.

This is a fantastic opportunity for a passionate chef to take a next step in their culinary career and to be a part of a business where who are OBSESSED about food and developing talent.

Job Description
  • Food Preparation – prepare and cook dishes according to the recipes and standards set by the head chef; ensuring food safety standards are adhered to at all time.
  • Station Management – oversee the production of all dishes assigned to your station and upkeep your designated area with supplies and ensuring cleanliness in line with policies and procedures.
  • Quality Control – maintain high quality standards for all dishes, ensuring presentation and taste is considered at all times.
  • Team Collaboration – communicate positively and effectively with all other team members and assist/support all colleagues where necessary. Coaching of junior chefs to support development.
  • Menu Development – collaborate with head chef to develop and taste new recipes, providing suggestions for improvement or innovation.
  • Cleaning and Maintenance – maintain cleanliness and organisation of the kitchen including your designated area ensuring equipment is in good working order.
Qualifications
  • Proven experience working as a Commis Chef or similar role.
  • Knowledge of various cooking techniques and cuisines.
  • Strong understanding of food safety and sanitation practices.
  • Ability to work in a fast-paced, high-pressure environment.
  • Excellent attention to detail and organisational skills.
  • Strong communication and teamwork abilities
  • Works according to the BaxterStorey core values
Additional Information

For almost 20 years, for every client, in every location (whether that’s an office, stadium, cathedral or university), we have created beautiful spaces, exciting menus and friendly teams, so that each and every customer can have the hospitality experience they deserve.

We need the brightest and the best to join us to make this all possible. We will support you to create your hospitality legacy and build a career that you are proud of.

Our drive and belief in our people, means that we always strive to supercharge our team’s careers. ‘Better’ is a daily habit that sits deep within our DNA, meaning learning will be front and centre of your experience working with us.

Join us, and be part of the food revolution!

BaxterStorey Values:

ALWAYS VISIONARY

We strive for better, we never settle, never compromise, never follow. We lead the way, blazing our own trail.

WHOLEHEARTEDLY POSITIVE

We are up-beat, motivating and inspiring. Our love for what we do radiates through our food, and is amplified by our people.

CREATIVELY COLLABORATIVE

We embrace our differences to push creativity and we work together to be better.

FOREVER CONSCIOUS

We work together as a team to lead by example, protecting the planet and supporting local communities.

Interested? Even if you don’t meet all requirements, we’d like to hear from you. If you are motivated and hungry to learn, we can work together to develop your potential.

We are proud to be an inclusive employer and welcome applications from candidates of all backgrounds. We celebrate individuality and are committed to creating an inclusive environment for all employees. We encourage applications from people of all ages, abilities, gender identities, sexual orientations, races, religions, and socio-economic backgrounds.

BaxterStorey is committed to encouraging equity, diversity, and inclusion (ED&I) among our workforce and aim for our workforce to be truly representative of all sections of society, and for each employee to feel respected and able to give their best. To support our commitment to this we have set ourselves an ambition to ‘set the standard and to be recognised for having the most inclusive culture in hospitality’.

Join us and bring your unique perspective to our team.

Proud member of the Disability Confident employer scheme

Company: Baxterstorey

Salary: £14.50 to £14.50 an hour

Hours: Full-time

Location: Yeovil, BA22 8RT

Job type: Permanent

Posting date: 18 Sept 2026

Closing date: 18 Oct 2026

Get your free, confidential resume review.
or drag and drop your file here.
Similar jobs

Similar jobs worth comparing

Sous Chef – Yeovil, BA22 8RT
Sous Chef – Yeovil, BA22 8RT

BaxterStorey UK • Yeovil

On-site
GBP 18,000 - 22,000
28 days holiday
Birthday off
Volunteer days
+8
Read more
Read more

Baxterstorey • Mansfield

On-site
GBP 27,000 - 28,000
28 days holiday
Birthday day off
Maternity leave 24 weeks
+5
Events Sous Chef - Mon to Fri
Events Sous Chef - Mon to Fri

WSH Group • City Of London

On-site
GBP 26,000 - 34,000
Pension & life insurance
Perkbox discounts
Employee assistance programme
+3
Sous Chef- Fine Dining
Sous Chef- Fine Dining

BaxterStorey • City Of London

On-site
GBP 20,000 - 26,000
Training & development
Apprenticeships
Pension
+3
Sous Chef
Sous Chef

WSH Group • Yeovil

On-site
GBP 24,000 - 33,000
28 Days holiday including bank hols
Birthday day off
Pension and life insurance
+2
Junior Sous Pastry Chef
Junior Sous Pastry Chef

BaxterStorey • Greater London

Hybrid
GBP 18,000 - 24,000
Pension
Life Insurance
Perkbox Discounts
+3
Sous Chef- Fine Dining
Sous Chef- Fine Dining

WSH Group • City Of London

On-site
GBP 23,000 - 31,000
Pension and life insurance.
Discounts available from Perkbox app,从
Access to employee assistanceprogramme
+1
Sous Chef- Fine Dining
Sous Chef- Fine Dining

BaxterStorey • Greater London

On-site
GBP 18,000 - 24,000
Pension and life insurance
Perkbox discounts
Employee assistance programme
+1
Junior Sous Pastry Chef
Junior Sous Pastry Chef

WSH Group • City Of London

On-site
GBP 21,000 - 25,000
Bespoke training and development
Apprenticeships opportunities for all
Pension and life insurance
+3
Sous Chef- Fine Dining
Sous Chef- Fine Dining

BaxterStorey UK • City Of London

On-site
GBP 25,000 - 42,000
28 days holiday incl. bank holidays
Birthday off
3 volunteering days
+7