R&D Process Technologist – Snack Innovation & Trials

KP Snacks; Tamworth; On-site; GBP 30,000 - 45,000; Full time

Job summary

A prominent snack manufacturer in the UK seeks a Process Technologist to support R&D operations. The role involves leading trials to optimize recipes for taste and quality while ensuring compliance with safety regulations. Ideal candidates will have a degree in Food Science or equivalent and experience in FMCG R&D. The position offers a competitive annual bonus, comprehensive healthcare support, and a collaborative work culture focused on innovation and sustainability.

Benefits

Annual bonus scheme

Comprehensive healthcare support

KP Pension Plan contribution matching

25 days holiday plus the option to buy more

Online platform for benefits and discounts

Qualifications

• Degree in Food Science, Physical Science or Formulation Engineering (or equivalent).
• Experience in FMCG R&D or cross-functional project work.
• Strong technical knowledge of food ingredients and processing.
• Excellent communication, organisation and problem-solving skills.
• A flexible, collaborative approach and willingness to travel regularly.

Responsibilities

• Lead and support factory and pilot plant trials, ensuring accurate data capture and analysis.
• Optimise recipes and processes to meet consumer expectations for taste, quality and value.
• Ensure all product development meets statutory, legal, customer and food safety requirements.
• Collaborate with cross-functional teams to deliver successful product launches.
• Contribute to sustainability goals through innovation in packaging, raw materials and energy use.

Skills

Food Science

Experience in FMCG R&D

Technical knowledge of food ingredients

Excellent communication skills

Problem-solving skills

Organizational skills

Collaborative approach

Education

Degree in Food Science, Physical Science or Formulation Engineering

Job description

A prominent snack manufacturer in the UK seeks a Process Technologist to support R&D operations. The role involves leading trials to optimize recipes for taste and quality while ensuring compliance with safety regulations. Ideal candidates will have a degree in Food Science or equivalent and experience in FMCG R&D. The position offers a competitive annual bonus, comprehensive healthcare support, and a collaborative work culture focused on innovation and sustainability.