R&D Principal Technologist — Sauces & Dressings Innovator

Griffith Foods; Somercotes CP; On-site; GBP 50,000 - 70,000; Full time

Job summary

Griffith Foods in Somercotes, England is seeking a talented technical leader to drive innovation and enhance capabilities in sauces and dressings. You will oversee key projects, build regional teams, and manage relationships with external partners, while ensuring adherence to timelines and budgets. The ideal candidate will hold a relevant degree and have at least 7 years of experience in a similar role, demonstrating problem-solving and leadership skills in a fast-paced environment.

Qualifications

• Bachelor’s or Master’s degree in Food Science, Food Technology, Chemical Engineering, or a related field with relevant experience.
• 7 years’ experience or more in a similar role.
• Demonstrate strong technical, problem-solving and leadership skills to approach complex projects.

Responsibilities

• Lead innovation and technical key projects.
• Build capability programs across categories and local teams.
• Manage project budgets and timelines.

Skills

Technical skills

Problem-solving

Leadership

Project management

Education

Bachelor’s or Master’s degree in Food Science or related field

Job description

Griffith Foods in Somercotes, England is seeking a talented technical leader to drive innovation and enhance capabilities in sauces and dressings. You will oversee key projects, build regional teams, and manage relationships with external partners, while ensuring adherence to timelines and budgets. The ideal candidate will hold a relevant degree and have at least 7 years of experience in a similar role, demonstrating problem-solving and leadership skills in a fast-paced environment.