Quality Control Supervisor - Food

People Solutions; Swindon; On-site; GBP 12,000 - 18,000; Full time

Benefits offered by this job

Company discount

Free on-site parking

Ongoing work opportunities

Potential long-term opportunity with职业

Industry-related training and ongoing

Job summary

People Solutions in Swindon is seeking a Quality Control Supervisor for night shifts in a busy food production environment. The role covers QA oversight, ensuring production adheres to safety and quality standards, and supporting the team on a rota of 5 from 7.

You will manage daily quality control tasks, complete paperwork, and contribute to continuous improvement. Previous QA experience in food manufacturing is preferred; full training provided.

Qualifications

• Level 2 Food Safety qualification.
• FSA allergen awareness training.
• Ability to follow food safety, hygiene and quality control procedures.
• Good attention to detail and ability to complete accurate paperwork.
• Ability to work effectively within a busy food production environment.
• Willingness to work night shifts on a rotating schedule.

Responsibilities

• Follow company manufacturing principles for fresh products without additives.
• Work in accordance with Team Leader instructions and support production targets.
• Complete daily production and quality control paperwork.
• Produce baked and fried goods, fillings and glazes per the production plan.
• Pick, pack and dispatch finished products; maintain hygiene and cleanliness.
• Participate in end-of-shift cleaning and sanitising procedures.
• Adhere to internal food safety, hygiene and PPE procedures.
• Apply quality control/assurance to finished products and preparations.
• Maintain high standards of product quality and food safety.

Skills

Food Safety Level 2

Allergen Awareness

Quality Control Procedures

Attention to Detail

Night Shifts

Job description

Quality Control Supervisor - Night Shift - Swindon

People Solutions are currently recruiting for a Quality Control Supervisor to join our busy, family-owned client based in Swindon, on a temporary, ongoing basis.

This is a fantastic opportunity to work within a food production environment, offering night shifts, company discounts, free on-site parking and potential long-term career development opportunities.

Night Shifts | 5 from 7 Rota | 23:00-07:00 | Ongoing Work | Company Discount | Free Parking

This position is ideal for applicants looking for a role as a Quality Control Supervisor, QA Team Leader, Quality Assurance Supervisor or Production Supervisor.

Shifts

• Night shifts, working 5 days from 7 on a rota basis
• 23:00-07:00
• Flexibility required to meet operational needs
• Temporary, ongoing position

Rates of Pay

• Hourly rate to be confirmed, depending on experience

Benefits

As a Quality Control Supervisor, you will receive:

• Company discount
• Free on-site parking
• Ongoing work opportunities
• Potential long-term opportunity with career development
• Industry-related training and ongoing support

Day-to-Day Duties

As a Quality Control Supervisor, your duties will include (but are not limited to):

• Following company manufacturing principles, including the production of fresh products without additives, colourings or preservatives
• Working in accordance with Team Leader instructions
• Supporting colleagues to ensure production requirements are met
• Completing daily production and quality control paperwork
• Producing baked and fried goods, fillings and glazes in line with the production plan
• Picking and packing finished products ready for dispatch
• Cleaning work areas, surfaces and equipment throughout the shift
• Participating in end-of-shift cleaning and sanitising procedures
• Following internal food safety, hygiene, cleaning and PPE procedures
• Applying quality control and quality assurance procedures to finished products and preparations
• Maintaining high standards of product quality, cleanliness and food safety

Essential Skills

To be successful as a Quality Control Supervisor, you will need:

• Level 2 Food Safety qualification
• Food Standards Agency (FSA) allergen awareness training
• Ability to follow food safety, hygiene and quality control procedures
• Good attention to detail and ability to complete accurate paperwork
• Ability to work effectively within a busy food production environment
• Willingness to work night shifts on a rotating schedule

Desirable Experience

• Previous experience as a Baker or Pastry Chef, ideally at least one year
• Previous experience working within a food production environment
• Knowledge of quality control and quality assurance procedures

Training Provided

• Full industry-related training
• Ongoing development and support throughout your assignment