QA Supervisor

D R Newitt; England; On-site; GBP 35,000; Full time

Job summary

A leading food manufacturer in Greater Manchester is seeking a proactive QA Supervisor for their AM shift. This hands-on role involves supervising a team of QA technicians, ensuring compliance with food safety standards, and collaborating with multiple teams to enhance quality culture. The ideal candidate should have experience in QA roles within food manufacturing and a strong knowledge of HACCP and related legislation. Offering a competitive salary of £35,000, this position is perfect for those looking to advance their career in quality assurance.

Qualifications

• Previous experience in QA or technical roles within a food manufacturing environment.
• Strong knowledge of HACCP, BRC, and food legislation.
• Excellent communication skills with the ability to work collaboratively across multiple teams.

Responsibilities

• Supervise and lead a team of QA technicians during the AM shift.
• Oversee daily QA operations including audits and process checks.
• Ensure compliance with food safety legislation and standards.

Skills

Experience in QA or technical roles

Knowledge of HACCP

Strong communication skills

Proficient in Microsoft Office

Job description

QA Supervisor (AM Shift: 05:15 – 14:15)

UK/EU Leading Food Manufacturer

Greater Manchester, Salary: £35,000

A UK/EU leading food manufacturer is seeking an experienced and proactive QA Supervisor to support their flagship site in Greater Manchester. This hands‑on role is crucial in maintaining high standards of food safety, quality, and compliance across production.

Key Responsibilities

• Supervise, mentor, and lead a team of 10–15 QA technicians and auditors during the AM shift.
• Oversee daily QA operations, including audits, process checks, sampling programmes, and corrective actions.
• Ensure compliance with food safety legislation, BRCGS standards, HACCP, and customer‑specific codes of practice.
• Analyse QA data, trends, and KPIs to provide actionable insights for continuous improvement.
• Collaborate with Production, Technical, and Operations teams to embed a strong food safety and quality culture.
• Support internal, third‑party, customer, and regulatory audits, including preparation, execution, and reporting.
• Manage non‑conformances, complaints, and stock on hold to maintain site compliance.
• Contribute to risk assessments, projects, and policy updates, balancing shop‑floor responsibilities with analytical reporting.

Candidate Requirements

• Previous experience in QA or technical roles within a food manufacturing environment.
• Strong knowledge of HACCP, BRC, and food legislation.
• Experience in audits, complaint/non‑conformance investigation, and report writing.
• Organised, hands‑on, and able to work under pressure while maintaining accuracy.
• Excellent communication skills with the ability to work collaboratively across multiple teams.
• Proficient in Microsoft Office (Excel, Word, Outlook, PowerPoint).

This is an excellent opportunity for a QA professional to take ownership of a key site function, leading a motivated team and contributing to ongoing operational excellence.