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A local country pub is seeking an Assistant Manager to oversee daily operations, supervise staff, and ensure excellent service. The ideal candidate will have supervisory experience in bar or restaurant settings and a hands-on approach to working with a team. Responsibilities include training staff, managing bookings, and promoting food and beverage sales. The role requires a commitment of 45 hours per week. The salary is negotiable and includes tips, with additional benefits such as holiday pay and pension scheme.