Pub Commis Chef

DDH Recruitment Ltd; Banbury; On-site; GBP 26,000 - 30,000; Full time

Job summary

A boutique hotel in Banbury is seeking a Pub Commis Chef to assist senior chefs and maintain kitchen cleanliness. Ideal candidates will have basic culinary knowledge and experience in a kitchen environment. This permanent position offers 40 hours per week, with weekends and holidays included. Accommodation is provided at a charge of £77 per week. If you are passionate about cooking and willing to learn, we encourage you to apply!

Benefits

Accommodation provided

Training and development opportunities

Qualifications

• Experience in a kitchen environment is advantageous.
• Understanding of food hygiene and safety standards is necessary.
• Must be physically fit for a fast-paced kitchen.

Responsibilities

• Assist senior chefs with food preparation and cooking.
• Maintain cleanliness in the kitchen.
• Comply with food safety regulations.

Skills

Basic culinary knowledge

Ability to follow instructions

Good time management

Willingness to learn

Flexibility with shifts

Job description

Overview

Job title: Pub Commis Chef

Salary: 26,000 GBP per hour

Location: Banbury, Oxfordshire

Accommodation provided: Yes

Charge for accommodation: 77 GBP per week

Type of contract: Permanent - 40 hrs per week

Workplace description

This boutique hotel is situated in a picturesque village and offers a unique blend of history and sophistication. Its stylish rooms and suites are adorned with luxurious furnishings, and the hotel\'s fine dining restaurant serves up delicious meals using locally sourced ingredients. The hotel\'s tranquil gardens and serene atmosphere make it an ideal retreat for those looking to escape the hustle and bustle of city life. With its rich history and commitment to exceptional service, this hotel is a popular choice for weddings, special occasions, and relaxing getaways.

Main duties and responsibilities

• Assist senior chefs with food preparation and cooking
• Maintain cleanliness and organization in the kitchen
• Follow recipes and portion control standards
• Learn and rotate through various kitchen stations
• Store food properly and monitor stock levels
• Comply with food safety and hygiene regulations
• Help with deliveries and kitchen setup/cleanup

Essential criteria

You will have experience of:

• Basic culinary knowledge and genuine passion for cooking
• Previous kitchen experience (even in a support role or during training)
• Understanding of food hygiene and safety standards
• Ability to follow instructions and work as part of a team
• Good time management and ability to work under pressure
• Willingness to learn and rotate through kitchen sections
• Flexibility with shifts, including weekends and holidays
• Physically fit for a fast-paced kitchen environment

Important Notes

1. Applications should be made by email or phone.
2. Applications should be in Word format only and in ENGLISH!
3. DDH Recruitment Ltd does not charge work seekers for its services.
4. All workers will be subject to UK taxation.

Please be aware that if you apply for this vacancy then you have given permission under Data Protection (GDPR) for DDH Recruitment Ltd to work with your enclosed information and CV content and to share these details with our clients. We take the receipt of your CV as your permission to proceed with your application. If you do not wish DDH Recruitment Ltd to use your details with our clients, please contact us as soon as possible.