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Production Operator

Cooper Lomaz

England

On-site

GBP 25,000 - 35,000

Full time

Today
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Job summary

A reputable food production company in the United Kingdom is seeking a Production Shift Operator to oversee the operation of flour mills in a 24/7 environment. Key responsibilities include monitoring and maintaining the quality of flour production, ensuring compliance with food safety standards, and assisting with maintenance activities. The ideal candidate should have strong communication skills, the ability to work under pressure, and experience in the food industry. Flexibility in scheduling is essential for this position.

Qualifications

  • Experience in food production or a similar environment is preferred.
  • Understanding of food safety, hygiene, and allergens is essential.
  • Ability to work at height and in confined spaces.

Responsibilities

  • Operate flour mills in a 24/7 environment.
  • Monitor and adjust flour processing equipment.
  • Maintain quality flour production within specifications.
  • Support maintenance department with required activities.
  • Complete production and safety reports.

Skills

Self-motivated
Strong communication skills
Ability to work under pressure
Hands-on approach
Flexibility in work schedule
Job description
Production Shift Operator / Miller

Operation of 2 flour mills; Day and night shifts 06:00 - 18:00 & 18:00 - 06:00 - Averaging 40 hours a week

Key roles and responsibilities:
  • Operation of 2 flour mills in a 24 hour/365 days operation.
  • Monitor and adjust wheat cleaning and mill processing equipment.
  • Maintain quality flour production within the specifications.
  • Continually work towards increasing the mill capacity and optimising the yield performance.
  • Ensure compliance with all food safety regulations and applicable programs (e.g. HACCP) and supporting documentation
  • Maintain a clean and safe working environment which is "Inspection and Audit ready" at all times
  • Assist the maintenance department with preventative, predictive and reactive maintenance activities
  • Complete various shift production and food safety reports
  • Loading of flour tankers
  • Work with other departments as necessary
  • Carry out all duties in accordance with company policy and procedures
Candidate Requirements:
  • Should be self-motivated, decisive and able to work under pressure
  • Strong communication skills
  • Ideally from a Food Background with an understanding of Food Safety, Hygiene and Allergens
  • Should have a strong work ethic with a hands-on approach and able to prioritise tasks
  • Be flexible with their work schedule i.e. come in early, stay late
  • Ability to work at height and in confined spaces
  • Always strive to achieve "Operational Excellence"
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