Production Operative

Staffline Group; St Helens; On-site; GBP 20,000 - 25,000; Full time

Job summary

A leading food manufacturing company is looking for a Food Production Operative to prepare ingredients, operate machinery, and ensure food safety. Ideal candidates have experience in fast-paced environments and a strong understanding of hygiene and safety regulations. This role offers a Monday to Friday schedule, with a team-oriented work atmosphere and additional perks like discounts.

Benefits

Music whilst you work

Great team

Staff shop discounts

Qualifications

• Experience working in fast-paced Food Manufacturing.
• Knowledge of machines in a manufacturing setting.
• Committed to quality and safety.

Responsibilities

• Preparing ingredients as per food recipes and production standards.
• Operating food processing machinery and equipment.
• Assembling and packaging food products.
• Labelling and inspecting food items for quality.
• Maintaining cleanliness in the production area.

Skills

Understanding of Food Hygiene

Ability to follow Food Safety regulations

Team-focused

Self-directed

Tools

Food processing machinery

Job description

Do you have experience working in fast-paced Food manufacturing?

Do you have a good understanding of Food Hygiene and Food safety regs?

Are you Team-focused and self-directed?

If YES, we would love to hear from you

Job Title-Food Production Operative

Music whilst you work, great team, Staff shop discounts!

Monday-Friday, HELLO WEEKENDS!

6am-2.30pm

In your role as a Food Production Operative:

• Preparing ingredients as per food recipes and production standards
• Operating food processing machinery and equipment
• Assembling and packaging food products
• Labelling
• Inspecting and verifying the quality and quantity of food items
• Maintaining cleanliness and hygiene in the production area to meet health and safety standards
• Cleaning and re-assembling equipment

To be considered for the permanent role of Food Production Operator:

• Knowledge of machines in a manufacturing setting
• Experience working in fast-paced Food Manufacturing.
• Ability to accurately follow Food Hygiene and Food Safety regulations
• Committed to quality, safety, and communication.