Production Manager

Gap Personnel; Holsworthy; On-site; GBP 80,000 - 100,000; Full time

Job summary

A leading ethical food manufacturer in South Devon is seeking an experienced Production Manager. Responsibilities include overseeing factory operations, managing a team, and driving Continuous Improvement initiatives. The ideal candidate will have a background in food manufacturing and strong leadership skills. This position offers competitive salary and private medical insurance, within a supportive working environment.

Benefits

Competitive salary (DOE)

Private medical insurance

Employee discount

Supportive, values-led working environment

Qualifications

• Proven experience in food manufacturing or FMCG production management.
• Strong leadership and team development skills.
• Hands-on experience with CI and Lean methodologies.
• Good understanding of food safety and H&S compliance.

Responsibilities

• Lead and support Production Supervisors to achieve targets.
• Oversee day-to-day factory operations.
• Drive Continuous Improvement and Lean initiatives.
• Maintain compliance with food safety and company standards.

Skills

Leadership

Problem solving

Lean methodologies

Food safety compliance

Job description

Production Manager - Food Manufacturing (South Devon)

Full-time | Competitive salary + benefits

A leading ethical food manufacturer in South Devon is seeking an experienced Production Manager to join their team. This is an excellent opportunity for a hands‑on leader who's passionate about people, quality, and continuous improvement.

The successful candidate will oversee a busy production operation, managing and developing a team of Supervisors to deliver consistent performance, efficiency, and product quality.

Key Responsibilities

• Lead, coach, and support Production Supervisors to achieve targets and maintain high standards.
• Oversee day‑to‑day factory operations, ensuring smooth workflow and minimal downtime.
• Drive Continuous Improvement and Lean initiatives to boost efficiency and reduce waste.
• Maintain compliance with food safety, health & safety, and company standards (BRCGS, HACCP, allergen management).
• Collaborate with Quality, Engineering, and Planning teams to deliver business goals.
• Promote a positive, safe, and inclusive working culture.

Skills & Experience

• Proven experience in food manufacturing or FMCG production management.
• Strong leadership and team development skills.
• Hands‑on experience with CI and Lean methodologies.
• Good understanding of food safety and H&S compliance.
• Confident communicator, problem solver, and decision maker.

Personal Attributes

• Approachable and supportive leader who leads by example.
• Calm under pressure, adaptable, and proactive.
• Passionate about ethical, high‑quality food production.

Benefits

• Competitive salary (DOE)
• Private medical insurance
• Employee discount
• Supportive, values‑led working environment