Pastry Junior Sous Chef - Excel London

Levy Uk + Ireland; Camden Town; On-site; GBP 37,000 - 44,000; Full time

Job summary

A catering company is seeking a talented Junior Pastry Sous Chef to join their dynamic kitchen team in Camden Town, UK. The role involves supporting the delivery of high-quality pastries and desserts for various events. Candidates should have strong teamwork and communication skills, and an ability to thrive in a fast-paced environment. Competitive salary of £37,485 plus excellent benefits including healthcare, annual leave, and development opportunities.

Benefits

Competitive salary

Healthcare and wellbeing support

23 days' annual leave plus bank holidays

Meals on duty

Professional development opportunities

Qualifications

• Experience in pastry production is preferred.
• Commitment to high standards of hygiene and safety.
• Ability to motivate and lead a team.

Responsibilities

• Support in delivering high-quality pastries and desserts.
• Maintain food safety and hygiene standards.
• Support operational planning for events and exhibitions.

Skills

Strong communication skills

Teamwork

Ability to thrive in a fast-paced environment

Job description

We're seeking a talented and enthusiastic Junior Pastry Sous Chef to join our dynamic kitchen team. As a Junior Pastry Sous Chef, you will play an essential role in supporting the production of high-quality pastries and desserts for a variety of events, conferences, and exhibitions held at the venue. You will work under the guidance of the Pastry Sous Chef.

Responsibilities

• Support in the delivery of high-quality pastries and desserts.
• Take ownership in the kitchen to motivate and drive the team forwards.
• Maintain the highest standards of food safety and kitchen hygiene.
• Support operational planning for large scale events, conferences and exhibitions at the venue.
• Competent to work within or lead, manage and develop the team.
• Act in line with guidelines and procedures, ensuring the team operates to its maximum potential.
• Always strive to deliver above and beyond the expectations set by management, customers and clients.
• Have a proven desire for the delivery of the highest quality of service and food offering obtainable.
• Strong communication and teamwork skills.
• Ability to thrive in a fast‑paced, dynamic environment.

Levy UK & Ireland is part of Compass Group, the world's largest catering company, and a vibrant leader in hospitality.

We believe in celebrating individuality and building inclusive teams where everyone feels they belong. Our diverse team fuels creativity, innovation, and excellence. We are proud to be an equal opportunities employer and welcome candidates from all backgrounds to join us in creating a supportive, empowering workplace where everyone can thrive. Together, we create unforgettable experiences – and shape the future of hospitality.

Benefits

• Competitive salary of £37,485 + excellent benefits including healthcare, wellbeing support, 23 days' annual leave plus bank holidays, life assurance, meals on duty, and more.
• Competitive salary with bonus and full company benefits.
• 23 days' annual leave plus bank holidays, your birthday off, and a holiday purchase scheme.
• Healthcare & wellbeing: Aviva Digicare, Medicash (dental, optical, therapy treatments).
• Mental health support: 24/7 Employee Assistance Programme.
• Family benefits: 2 days' additional leave after returning from maternity leave, day off for your baby's first birthday, enhanced family leave.
• Perks & discounts: Shopping, entertainment, and travel discounts; 20% off Nuffield Health and 10% off PureGym memberships.
• Financial wellbeing: Pension scheme; life assurance; preferred rates on salary finance products.
• Development opportunities: Professional subscriptions, ongoing training and structured career pathways.
• Meals on duty included.