Pastry Chef de Partie — Lead Your Dessert Station

Pastry Kitchen; City of Westminster; On-site; GBP 24,000 - 30,000; Full time

Job summary

A prestigious dining establishment in City of Westminster is seeking a Pastry Chef de Partie to create and execute high-quality desserts. Candidates should have a strong foundation in both classic and modern pastry techniques and at least one year of experience. The role includes taking ownership of the pastry section and collaborating on innovative dessert development. Join the team for a global career opportunity with exclusive perks and a supportive environment.

Benefits

Global career opportunities

Fast-track promotion plans

Employee wellbeing support

Discounts at Nobu Restaurants

Referral bonuses

Staff meals & uniform provided

Qualifications

• Minimum of 1 year in a similar pastry role.
• Strong foundation in both classic and modern pastry techniques.
• Ability to thrive in a fast-paced kitchen environment.

Responsibilities

• Prepare, bake, and plate desserts and pastries to high standards.
• Maintain organization and hygiene in the pastry section.
• Collaborate with the team on seasonal dessert development.
• Uphold health & safety regulations.

Skills

Classic and modern pastry techniques

Creativity in dessert innovation

Excellent communication

Attention to detail

Job description

A prestigious dining establishment in City of Westminster is seeking a Pastry Chef de Partie to create and execute high-quality desserts. Candidates should have a strong foundation in both classic and modern pastry techniques and at least one year of experience. The role includes taking ownership of the pastry section and collaborating on innovative dessert development. Join the team for a global career opportunity with exclusive perks and a supportive environment.