Pastry Chef de Partie

HUMO; City of Westminster; On-site; GBP 28,000 - 35,000; Full time

Job summary

A leading fine dining restaurant in London is seeking a passionate Pastry Chef de Partie to advance their culinary career. The ideal candidate will have proven experience in high-end kitchens and a genuine love for the craft, contributing creativity while ensuring excellence. This role offers competitive pay, team meals, and opportunities for professional growth in an inspiring workplace focused on culinary innovation.

Benefits

Competitive pay and benefits

Team meals during shifts

50% off food and beverages

Opportunities for professional development

Birthday off

Referral bonuses

Access to Wagestream for financial flexibility

Qualifications

• Proven experience in a high-end kitchen or fine dining restaurant.
• Genuine love for the culinary craft with innovative ideas.
• Meticulous approach to plating and flavor.

Responsibilities

• Contribute to innovative culinary creations.
• Support colleagues in a fast-paced kitchen environment.
• Ensure all dishes reflect HUMO's dedication to culinary excellence.

Skills

Culinary expertise

Creativity

Team player

Attention to detail

Job description

Pastry Chef de Partie – HUMO Mayfair, London

Ignite Your Culinary Passion

Are you ready to take your culinary career to the next level in one of Mayfair's most innovative dining destinations? HUMO, part of the Creative Restaurant Group, is looking for a skilled and passionate Pastry Chef de Partie to join our team. At HUMO, we bring the art of wood-fired cooking to life, crafting extraordinary dishes with seasonal British produce and subtle Japanese influences.

What We’re Looking For:

• Culinary Expertise: Proven experience in a high‑end kitchen or fine dining restaurant, with a deep understanding of seasonal ingredients and precision cooking techniques.
• Passion & Creativity: A genuine love for the craft, with the ability to contribute innovative ideas while maintaining high culinary standards.
• Team Player: Work collaboratively in a fast‑paced environment, supporting colleagues and fostering a positive kitchen culture.
• Attention to Detail: A meticulous approach to plating and flavor, ensuring every dish reflects HUMO’s dedication to excellence.
• Right to Work: Applicants must have the legal right to work in the UK.

What We Offer:

• Competitive Pay & Benefits: Including a share of the service charge.
• Team Meals: Enjoy nourishing meals during your shifts, prepared by our talented kitchen team.
• Exclusive Discounts: 50% off food and beverages across our Creative Restaurant Group venues.
• Career Growth: Opportunities for professional development and training tailored to your aspirations.
• Celebration Perks: Take your birthday off—our gift to you!
• Inspiring Workplace: Join a team that values creativity, collaboration, and culinary excellence.
• Additional Benefits: Referral bonuses, festive celebrations, and access to Wagestream for financial flexibility.

About HUMO:

At HUMO, we celebrate fire as an art form, blending innovative techniques with the finest ingredients to create a dining experience like no other. Located in Mayfair, our "FIRE DINING" concept pushes culinary boundaries, delivering unforgettable moments to our guests.

Join Our Team:

If you’re a dedicated Pastry Chef de Partie with a passion for creativity and precision, HUMO is the place to bring your talents to life. Be part of a kitchen that values individuality, teamwork, and excellence in every dish.

Apply now and ignite your culinary journey with HUMO!

Note: This role requires the legal right to work in the UK.