Pastry Chef - Agency

Kellan Group; Greater London; On-site; GBP 23,000 - 28,000; Full time

Benefits offered by this job

Flexible hours

Making your own rota

Holiday pay

Immediate start

Job summary

Berkeley-Scott is seeking temporary pastry chefs to work across a wide range of client sites on a flexible, day-shift basis in hotels, restaurants, and members clubs. Roles may include weekends and evenings in various venues, with Right to Work checks as part of onboarding.

You’ll prepare and cook pastry dishes to a high standard and contribute to a clean, efficient work environment. The position offers immediate start opportunities, flexible hours, and the chance to craft your own rota while

Qualifications

• Proven experience as a Pastry chef
• Ability to work in a fast-paced environment
• Strong attention to detail and creativity
• Excellent time management and organizational skills
• Relevant culinary qualifications
• RTW check to verify legal right to work in the UK

Responsibilities

• Prepare and cook dishes to the highest standards
• Ensure the kitchen operates efficiently and meets health and safety regulations
• Maintain a clean and organized workstation

Skills

Pastry chef

Fast-paced environment

Attention to detail

Creativity

Time management

Education

Culinary qualifications

Job description

Agency PASTRY Chefs

At Berkeley- Scott, the leading catering and hospitality, we are looking for temporary PASTRY chefs to work in a wide array of our clients on a temporary basis.

We are looking for chefs that can start chef work ASAP mainly MON-FRI day shifts in contract catering with occasional weekends and evenings in Hotels, Restaurants and Members clubs depending on availability.

We have clients across a wide range of contract catering, restaurants, hotels, and education.

Responsibilities:

• Prepare and cook dishes to the highest standards
• Ensure the kitchen operates efficiently and meets health and safety regulations
• Maintain a clean and organized workstation

Benefits:

• Salary £17 - £20 p/h
• Flexible hours
• Making your own rota
• Holiday pay
• Immediate start!!

Requirements:

• Proven experience as a Pastry chef
• Ability to work in a fast-paced environment
• Strong attention to detail and creativity
• Excellent time management and organizational skills
• Relevant culinary qualifications
• As part of our standard onboarding process, we are required by law to conduct a Right to Work (RTW) check to verify that all our employees are legally permitted to work in the UK.