Part Time Sous Chef

MITCHELLS & BUTLERS PLC; Middleton St George; On-site; GBP 60,000 - 80,000; Part time

Job summary

A well-known hospitality brand in Middleton St George is seeking a Part Time Sous Chef to lead kitchen operations. You will ensure your team delivers quality food while upholding health standards. This role offers flexible shifts and opportunities for career growth within a supportive environment. Enjoy great benefits, including discounts and a financial toolkit for better pay management.

Benefits

33% discount across all brands

20% discount for friends and family

Financial toolkit (Wagestream)

Paid qualifications

Pension and holiday benefits

Gym membership discounts

Team socials

Free employee helpline

Qualifications

• Passion for serving great food.
• Experience in a similar role or kitchen environment.
• Ability to run a section in the kitchen.

Responsibilities

• Train and inspire your team to deliver food to be proud of.
• Support your Head Chef with food ordering and preparation.
• Manage the kitchen team and ensure compliance with regulations.

Skills

Team management

Food preparation

Health and hygiene compliance

Training and inspiring team

Job description

As a Part Time Sous Chef at the Old Farmhouse, you will have a passion for serving great food, training great people and leaving a smile on our guests faces. You'll run a section, ensuring your team are working together as one and you will be the person to step up in leading the team in the absence of the Head Chef. Does this sound like you? Join us at Vintage Inns, a charming collection of rural pubs. You'll find roaring log fires, traditional food and a cosy atmosphere. If you want to be part of the Inn crowd, we want to hear from you.

Responsibilities

• Be driven to smash targets with your team.
• Train and inspire your team to deliver food to be proud of.
• Support your Head Chef with food ordering, food preparation and stock control.
• Have mastered the art of working with a branded menu.
• Have confidence in managing Chefs and the wider Kitchen Team.
• Oversee that your team conforms to health and hygiene regulations.

Disability Confident Employer

About Disability Confident A Disability Confident employer will generally offer an interview to any applicant that declares they have a disability and meets the minimum criteria for the job as defined by the employer. It is important to note that in certain recruitment situations such as high‑volume, seasonal and high‑peak times, the employer may wish to limit the overall numbers of interviews offered to both disabled people and non‑disabled people. For more details please go to .

Benefits

• Flexible shifts to work around your lifestyle!
• A massive 33% discount across all our brands. Whether its date night at Miller & Carter or a family roast at Toby Carvery, we've got you covered.
• 20% discount off all of our brands for friends and family.
• Wagestream - a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
• Opportunities to grow with paid for qualifications.
• Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
• Discounts on gym memberships.
• Team Socials - work hard, play hard!
• On top of this, as part of Mitchells & Butlers you will receive a pension; 28 days paid holiday; high‑street shopping discounts; and we even give you free shares! There's also a free employee helpline- to support you with whatever life throws at you.