Part Time Kitchen Team Leader

Mitchells & Butlers PLC; Basingstoke; On-site; GBP 60,000 - 80,000; Part time

Job summary

A leading restaurant chain in Basingstoke is seeking a Part Time Kitchen Team Leader to support the Head Chef in delivering high-quality meals. The ideal candidate will have a passion for food and team leadership. Responsibilities include inspiring the kitchen team, managing food prep, and ensuring health standards. You'll enjoy flexible shifts, discounts, and opportunities for personal growth. Join us and help make every guest feel welcome in a vibrant culinary environment.

Benefits

33% discount across all brands

20% discount for friends and family

Gym membership discounts

Paid for qualifications

28 days paid holiday

Free employee helpline

Qualifications

• Passion for serving great food and leading a kitchen team.
• Ability to inspire and train Chefs.
• Capability to manage food ordering and stock control.

Responsibilities

• Train and inspire your Chefs and Kitchen Team.
• Support food ordering and preparation.
• Ensure compliance with health and hygiene standards.

Skills

Team leadership

Food preparation

Stock control

Health and hygiene regulations

Job description

No CV to hand? No problem! We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you!

As Part Time Kitchen Team Leader at Miller & Carter - Basingstoke, you will support the Head Chef in building a kitchen to be proudof. You will be the master of the menu with a passion for serving great food andtraining great people. Does this sound like you?

Join us at Miller and Carter, the home of the Steak Geeks. We take the bull by the horns. Picture perfect steaks, butchered, aged and cooked to perfection. We add a special touch to every occasion. If you fancy yourself as a steak geek, we want to hear from you.

All management employees are enrolled onto our unique and industry leading 3 day Steak School, and we are proud as the ONLY restaurant chain to be awarded ‘The Masters of Steak' accreditation.

WHAT’S IN IT FOR ME?

• Flexibleshifts to fit around you.
• Amastive 33% discount across all our brands. Whether its date night atMiller & Carter or a family roast at Toby Carvery, we’ve got you covered.
• 20%discount off all of our brands for friends and family.
• Wagestream –a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
• Opportunitiesto grow with paid for qualifications.
• Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
• Discounts on gym memberships.
• Team Socials – work hard, play hard!

On top of this, as part of Mitchells& Butlers you will receive a pension; 28 days paid holiday; high-streetshopping discounts; and we even give you free shares! There's also a freeemployee helpline- to support you with whatever life throws at you.

WHAT WILL I BE DOING? AS KITCHEN TEAM LEADER YOU’LL…

• Train and inspireyour Chefs and Kitchen Team to deliver food to be proud of.
• Be driven to smashtargets with your team.
• Support with foodordering, food preparation and stock control.
• Have mastered the art of working with a branded menu.
• Oversee that yourteam conforms to health and hygiene regulations.

At M&B, we want people to be supported, valued,able to be themselves and work in a great team. Join us and help us makeevery guest feel truly welcome.

Haven't got a CV to hand? Don't worry you don't need a CV to apply