Part Time Christmas Chef

Mitchells & Butlers plc; Hereford; On-site; GBP 14,000 - 18,000; Part time

Benefits offered by this job

28 days paid holiday

Staff discounts across all brands

Wagestream access

Pension

Job summary

Apart from a permanent part-time chef role at Miller & Carter in Hereford, you will join a busy kitchen team and contribute to delivering steakhouse quality dishes. You’ll work flexibly, maintain food safety standards, and help uphold the restaurant’s reputation for excellent service.

Benefits include employee discounts across our brands, pension options, and access to Wagestream with earned wage access. Training and progression are available through the company’s Steak School and internal

Qualifications

• Experience in a busy kitchen environment.
• Ability to work flexible shifts, including evenings and weekends.
• Commitment to food safety and cleanliness standards.

Responsibilities

• Prepare ingredients and set up before service.
• Cook and plate dishes to the brand standard.
• Maintain high levels of cleanliness and safety in the kitchen.

Skills

Cooking

Teamwork

Food safety

Customer service

Tools

Kitchen equipment

Job description

Meets national minimum wage, Competitive Salary

Contract Type:

Permanent

Hours:

Disability Confident:

Yes

Closing Date:

18/11/2026

About this job

No problem!

We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you!

Unwrap your perfect job for Christmas!

As a part time Chef at Miller & Carter

• Hereford , you will master our menu, with your food being the reason guests keep coming through our doors!

You’ll enjoy working in a team, serving up food to be proud of.

Does this sound like the chef job for you?

Join us at Miller and Carter, the home of the masters of steak.

We take the bull by the horns.

Picture perfect steaks, butchered, aged and cooked to perfection.

We add a special touch to every occasion.

If you fancy yourself as a steak geek, we want to hear from you.

All management employees are enrolled onto our unique and industry leading 3 day Steak School, and we are proud as the ONLY restaurant chain to be awarded ‘The Masters of Steak' accreditation.

WHAT’S IN IT FOR ME? Flexible shifts to fit around you.

A massive 33% discount across all our brands.

Whether its date night at Miller & Carter or a family roast at Toby Carvery, we’ve got you covered. 20% discount off all of our brands for friends and family.

Wagestream

• a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.

Opportunities to grow with paid for qualifications.

Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.

Discounts on gym memberships.

Team Socials

On top of this, as part of Mitchells & Butlers you will receive a pension; 28 days paid holiday; high-street shopping discounts; and we even give you free shares!

There's also a free employee helpline- to support you with whatever life throws at you.

WHAT WILL I BE DOING? AS A CHEF YOU’LL… Prepare everything that is needed before service.

Cook food to be proud of and know the menu inside out.

Maintain the highest standards of cleanliness and safety.

At M&B, we want people to be supported, valued, able to be themselves and work in a great team.

Join us and help us make every guest feel truly welcome.