Part Time Chef de Partie

Mitchells & Butlers PLC; Southampton; On-site; GBP 20,000 - 25,000; Part time

Job summary

A leading hospitality company in Southampton is looking for a passionate Part Time Chef De Partie. You will be responsible for running a section in the kitchen, preparing items before service, and ensuring food safety and cleanliness. Ideal candidates will have experience in a kitchen and a strong desire to mentor fellow team members. The role offers flexible shifts and numerous employee benefits including discounts and potential for career progression.

Benefits

33% discount across all brands

20% discount for friends and family

Wagestream financial toolkit

Opportunities for paid qualifications

Free shares and pension

28 days paid holiday

Qualifications

• Experience in a kitchen environment.
• Ability to maintain cleanliness and safety standards.
• Knowledge of cooking specifications and menu.

Responsibilities

• Run a section in the kitchen.
• Prepare all necessary items before service.
• Cook to specification and maintain menu knowledge.

Skills

Passion for serving great food

Teamwork

Ability to mentor

Job description

No CV to hand? No problem! We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you!

As a Part Time Chef De Partie at the Pheasant Inn, you will have a passionfor serving great food, training great people and leaving a smile on our guestsfaces. You’ll run a section, ensuring your kitchen team are workingtogether as one. Does this sound likeyou?

Join us at Premium Country Pubs. We craft food and drink into something truly special. Picture beautiful interiors in stunning locations, and great tasting food. If you're passionate about all things premium, we want to hear from you.

WHAT’S IN IT FOR ME?

• Flexible shifts to workaround your lifestyle!
• A massive 33% discount acrossall our brands. Whether its date night at Miller & Carter or a familyroast at Toby Carvery, we’ve got you covered.
• 20% discount off all of ourbrands for friends and family.
• Wagestream– a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
• Opportunities to grow withpaid for qualifications.
• Opportunityfor progression; on average 200 Chefs arepromoted to Head Chef every year.
• Discounts on gymmemberships.
• Team Socials– work hard, play hard!

On top of this, as part of Mitchells & Butlers you willreceive a pension; 28 days paid holiday; high-street shopping discounts; and weeven give you free shares! There's also a free employee helpline- to supportyou with whatever life throws at you.

WHAT WILL I BE DOING? AS A CHEF DE PARTIE YOU’LL …

• Be a champion of brand standards with the abilityto mentor Chefs and Kitchen team members.
• Run a section.
• Prepare everything that is needed before service.
• Maintain the highest standards of cleanliness andsafety.
• Cook to spec and know the menu inside out.

Haven't got a CV to hand?Don't worry you don't need a CV to apply