Part Time Chef

Robin Hood; Tendring; On-site; GBP 9,000 - 15,000; Part time

Benefits offered by this job

Flexible shifts

Brand discounts 33%

Friends & family discounts 20%

Wagestream

Paid qualifications

Career progression opportunities

Gym discounts

Team socials

Job summary

Robin Hood in Tendring is seeking a part-time chef to master the menu and deliver food guests love. You will work in a team, prepare pre-service items, and ensure top-quality cooking with clean and safe practices.

The role sits within the Vintage Inns family, offering a supportive atmosphere and opportunities to grow. Join a pub team that values guest welcome, teamwork, and pride in every dish, with benefits including flexible shifts, brand discounts, and learning opportunities through paid

Qualifications

• Experience as a chef or cook in a kitchen environment.
• Ability to learn and master the menu.
• Maintain high standards of cleanliness and food safety.

Responsibilities

• Prepare everything needed before service.
• Cook food to the required standards and master the menu.
• Maintain the highest levels of cleanliness and safety in the kitchen.

Skills

Food preparation

Menu knowledge

Team player

Hygiene standards

Tools

Kitchen equipment handling

Job description

As a part time Chef at the Robin Hood, you will master our menu, with your food being the reason guests keep coming through our doors! You'll enjoy working in a team, serving up food to be proud of. Does this sound like the chef job for you? Join us at Vintage Inns, a charming collection of rural pubs. You'll find roaring log fires, traditional food and a cosy atmosphere. If you want to be part of the Inn crowd, we want to hear from you.

WHAT'S IN IT FOR ME?

• Flexible shifts to fit around you.
• A massive 33% discount across all our brands.Whether its date night at Miller & Carter or a family roast at Toby Carvery, we've got you covered.
• 20% discount off all of our brands for friends and family.
• Wagestream - afinancial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
• Opportunities to grow with paid for qualifications.
• Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
• Discounts on gym memberships.
• Team Socials - work hard, play hard!

WHAT WILL I BE DOING? AS A CHEF YOU'LL ...

• Prepare everything that is needed before service.
• Cook food to be proud of and know the menu inside out.
• Maintain the highest standards of cleanliness and safety.

At M&B, we want people to be supported, valued, able to be themselves and work in a great team. Join us and help us make every guest feel truly welcome.

On top of this, as part of Mitchells & Butlers you will receive a pension; 28 days paid holiday; high-street shopping discounts; and we even give you free shares! There's also a free employee helpline- to support you with whatever life throws at you.

Compensation: Competitive salary