Part Time Chef

Harvester

North Weald Bassett

On-site

GBP 17,000 - 22,000

Part time

7 days ago
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Benefits offered by this job

Flexible shifts
33% discount
20% discount
Wagestream
Paid qualifications
Promotion potential
Gym discounts
Team socials
Pension
28 days holiday
Employee shares
Helpline

Job summary

Mitchells & Butlers’ Talbot – Harvester is hiring a part-time chef. You’ll master the menu, prep ingredients, cook dishes to a high standard and keep the kitchen clean and safe.

You'll benefit from flexible shifts, generous discounts across our brands, Wagestream access, funded qualifications and clear progression opportunities within the group. Join a supportive team where guests feel welcome and every service is an opportunity to showcase pride in your craft.

Qualifications

Responsibilities

  • Prepare everything that is needed before service.
  • Cook food to be proud of and know the menu inside out.
  • Maintain the highest standards of cleanliness and safety.

Job description

As a part time Chef atthe Talbot - Harvester, you will master our menu, with your food being the reason guestskeep coming through our doors! You’ll enjoy working in a team, serving up foodto be proud of. Does this sound like the chef job for you?

WHAT’S IN IT FOR ME?
  • Flexible shifts to fit aroundyou.
  • A massive 33% discount acrossall our brands.Whether its date night at Miller & Carter or a familyroast at Toby Carvery, we’ve got you covered.
  • 20% discount off all of ourbrands for friends and family.
  • Wagestream afinancial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
  • Opportunities to grow withpaid for qualifications.
  • Opportunityfor progression; on average 200 Chefs arepromoted to Head Chef every year.
  • Discounts on gymmemberships.
  • Team Socials work hard, play hard!

On top of this, as part of Mitchells & Butlers you willreceive a pension; 28 days paid holiday; high-street shopping discounts; and weeven give you free shares! There's also a free employee helpline- to supportyou with whatever life throws at you.

WHAT WILL I BE DOING? AS A CHEF YOU’LL
  • Prepareeverything that is needed before service.
  • Cook food tobe proud of and know the menu inside out.
  • Maintain thehighest standards of cleanliness and safety.

At M&B, we want people to be supported, valued,able to be themselves and work in a great team. Join us and help us makeevery guest feel truly welcome.

Compensation: Competitive salary

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