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The Greyhound in our Vintage Inns estate is looking for a part-time chef to master our menu, work in a team, and deliver dishes guests are proud of. You’ll be guided by a friendly kitchen, with flexible shifts to fit around you and the chance to learn fresh techniques.
You’ll benefit from staff discounts across our brands, Wagestream access, paid qualifications, progression opportunities, pension, 28 days holiday, and a supportive, sociable team culture at Mitchells & Butlers.
As a part time Chef atthe Greyhound, you will master our menu, with your food being the reason guestskeep coming through our doors! You’ll enjoy working in a team, serving up foodto be proud of. Does this sound like the chef job for you?
Join us at Vintage Inns, a charming collection of rural pubs. You’ll find roaring log fires, traditional food and a cosy atmosphere. If you want to be part of the Inn crowd, we want to hear from you.
On top of this, as part of Mitchells & Butlers you willreceive a pension; 28 days paid holiday; high-street shopping discounts; and weeven give you free shares! There's also a free employee helpline- to supportyou with whatever life throws at you.
At M&B, we want people to be supported, valued,able to be themselves and work in a great team. Join us and help us makeevery guest feel truly welcome.