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Miller & Carter – Epping is seeking a part-time chef to master the menu and deliver dishes guests love. You’ll work in a team, ensuring high standards and pride in every plate, while embracing a supportive environment that helps you grow.
The brand emphasizes steak expertise, ongoing training, and opportunities to progress within the group. As part of Mitchells & Butlers, you’ll enjoy benefits like flexible shifts, brand discounts, Wagestream access, and potential for paid qualifications.
As a part time Chef atMiller & Carter - Epping, you will master our menu, with your food being the reason guests keep coming through our doors! You’ll enjoy working in a team, serving up food to be proud of. Does this sound like the chef job for you?
Join us at Miller and Carter, the home of the Steak Geeks. We take the bull by the horns. Picture perfect steaks, butchered, aged and cooked to perfection. We add a special touch to every occasion. If you fancy yourself as a steak geek, we want to hear from you.
All management employees are enrolled onto our unique and industry leading 3 day Steak School, and we are proud as the ONLY restaurant chain to be awarded ‘The Masters of Steak' accreditation.
On top of this, as part of Mitchells & Butlers you will receive a pension; 28 days paid holiday; high-street shopping discounts; and we even give you free shares! There's also a free employee helpline- to support you with whatever life throws at you.
At M&B, we want people to be supported, valued, able to be themselves and work in a great team. Join us and help us make every guest feel truly welcome.