Part Time Chef

KING EDWARD VII; Gloucester; On-site; GBP 17,000 - 21,000; Part time

Benefits offered by this job

Flexible shifts

Brand discounts 33%

Friends & family 20% off

Wagestream access

Paid qualifications

Career progression

Gym discounts

Team socials

Pension

28 days holiday

Employee shares

Helpline

Job summary

King Edward VII is seeking a part-time chef to master our menu, working in a team to deliver pub-style dishes that guests love.

Join Ember Inns group; enjoy flexible shifts, generous discounts, Wagestream, progression opportunities, and a supportive environment.

Responsibilities

• Prepare ingredients and mise en place prior to service.
• Cook dishes to the standard and know the menu inside out.
• Maintain cleanliness and food safety throughout service.

Job description

As a part time Chef at the King Edward VII, you will master our menu, with your food being the reason guests keep coming through our doors! You’ll enjoy working in a team, serving up food to be proud of. Does this sound like the chef job for you?

Join us at Ember Inns, a local to be proud of. Think, traditional pub grub, roaring fires and real ales set at the heart of the community. If you want to be part of the Inn crowd, we want to hear from you.

WHAT’S IN IT FOR ME?

• Flexible shifts to fit around you.
• A massive 33% discount across all our brands.Whether its date night at Miller & Carter or a family roast at Toby Carvery, we’ve got you covered.
• 20% discount off all of our brands for friends and family.
• Wagestream – a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
• Opportunities to grow with paid for qualifications.
• Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
• Discounts on gym memberships.
• Team Socials – work hard, play hard!

On top of this, as part of Mitchells & Butlers you will receive a pension; 28 days paid holiday; high-street shopping discounts; and we even give you free shares! There's also a free employee helpline- to support you with whatever life throws at you.

WHAT WILL I BE DOING? AS A CHEF YOU’LL…

• Prepare everything that is needed before service.
• Cook food to be proud of and know the menu inside out.
• Maintain the highest standards of cleanliness and safety.

At M&B, we want people to be supported, valued, able to be themselves and work in a great team. Join us and help us make every guest feel truly welcome.

Compensation: Competitive salary