Part Time Chef

Miller & Carter; Epping Forest; On-site; GBP 14,000 - 17,000; Part time

Benefits offered by this job

Flexible shifts

33% brand discounts

20% Friends & Family discounts

Wagestream access

Paid qualifications

Career progression

Gym discounts

Team socials

Pension

28 days holiday

Employee share options

Job summary

Miller & Carter in Epping is seeking a part-time Chef to master the menu and deliver dishes guests are proud of. You’ll work within a team to serve great food and contribute to a welcoming dining experience.

Join us and enjoy flexible shifts, staff discounts across our brands, access to Wagestream, and opportunities for paid qualifications and progression. This role suits someone who loves steak and high standards.

Qualifications

• Experience in fast‑paced kitchen environments.
• Knowledge of food safety and hygiene standards.
• Ability to work collaboratively as part of a team.

Responsibilities

• Prepare mise en place before service.
• Cook dishes to a high standard and know the menu inside out.
• Maintain cleanliness and safety to the highest standards.

Skills

Food preparation

Cooking

Teamwork

Food hygiene

Job description

As a part time Chef atMiller & Carter - Epping, you will master our menu, with your food being the reason guests keep coming through our doors! You’ll enjoy working in a team, serving up food to be proud of. Does this sound like the chef job for you?

Join us at Miller and Carter, the home of the Steak Geeks. We take the bull by the horns. Picture perfect steaks, butchered, aged and cooked to perfection. We add a special touch to every occasion. If you fancy yourself as a steak geek, we want to hear from you.

All management employees are enrolled onto our unique and industry leading 3 day Steak School, and we are proud as the ONLY restaurant chain to be awarded ‘The Masters of Steak' accreditation.

WHAT’S IN IT FOR ME?

• Flexible shifts to fit around you.
• A massive 33% discount across all our brands.Whether its date night at Miller & Carter or a family roast at Toby Carvery, we’ve got you covered.
• 20% discount off all of our brands for friends and family.
• Wagestream – afinancial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
• Opportunities to grow with paid for qualifications.
• Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
• Discounts on gym memberships.
• Team Socials – work hard, play hard!

On top of this, as part of Mitchells & Butlers you will receive a pension; 28 days paid holiday; high‑street shopping discounts; and we even give you free shares! There's also a free employee helpline- to support you with whatever life throws at you.

WHAT WILL I BE DOING? AS A CHEF YOU’LL…

• Prepare everything that is needed before service.
• Cook food to be proud of and know the menu inside out.
• Maintain the highest standards of cleanliness and safety.

At M&B, we want people to be supported, valued, able to be themselves and work in a great team. Join us and help us make every guest feel truly welcome.

Compensation: Minimum Wage