Part Time Chef

The Brampton Mill; East Midlands; Hybrid; GBP 17,000 - 22,000; Part time

Benefits offered by this job

Flexible shifts

Brand discounts

Wagestream access

Paid qualifications

Career progression

Pension

28 days holiday

Share plan

Job summary

Mitchells & Butlers plc at the Markeaton Hotel is seeking a part-time chef to master the menu and work with a team to serve dishes guests love. You’ll thrive in a busy kitchen and take pride in your food.

You’ll enjoy flexible shifts, staff discounts across brands, Wagestream access, opportunities for progression with paid qualifications, and a pension alongside holidays and other benefits.

Qualifications

• Experience as a chef in a hotel or restaurant.
• Ability to work well in a team and under pressure.
• Pride in food, menu knowledge and service.

Responsibilities

• Prepare everything needed before service.
• Cook food to be proud of and know the menu inside out.
• Maintain the highest standards of cleanliness and safety.

Job description

As a part time Chef atthe Markeaton Hotel, you will master our menu, with your food being the reason guests keep coming through our doors! You'll enjoy working in a team, serving up food to be proud of. Does this sound like the chef job for you?

WHAT'S IN IT FOR ME?

• Flexible shifts to fit around you.
• A massive 33% discount across all our brands.Whether its date night at Miller & Carter or a family roast at Toby Carvery, we’ve got you covered.
• 20% discount off all of our brands for friends and family.
• Wagestream - afinancial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
• Opportunities to grow with paid for qualifications.
• Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
• Discounts on gym memberships.
• Team Socials - work hard, play hard!

On top of this, as part of Mitchells & Butlers you will receive a pension; 28 days paid holiday; high-street shopping discounts; and we even give you free shares! There's also a free employee helpline- to support you with whatever life throws at you.

WHAT WILL I BE DOING? AS A CHEF YOU'LL...

• Prepare everything that is needed before service.
• Cook food to be proud of and know the menu inside out.
• Maintain the highest standards of cleanliness and safety.

At M&B, we want people to be supported, valued, able to be themselves and work in a great team. Join us and help us make every guest feel truly welcome.