Part Time Chef

Fowlers Farm; Cressing; On-site; GBP 20,000 - 26,000; Part time

Benefits offered by this job

Flexible shifts

Brand discounts

Wagestream

Job summary

Fowlers Farm is recruiting a part-time Chef to join our kitchen team. You’ll master our menu and help create dishes guests return for, all while enjoying a supportive team environment.

As a Chef at Vintage Inns, you’ll prepare everything needed before service, cook dishes to perfection, and uphold the highest standards of cleanliness and safety. If you love great food and working with people, we want to hear from you.

Qualifications

• Experience as a chef preferred.
• Ability to work during busy service periods.

Responsibilities

• Prepare everything that is needed before service.
• Cook food to be proud of and know the menu inside out.
• Maintain the highest standards of cleanliness and safety.

Skills

Teamwork

Job description

As a part time Chef atthe Fowlers Farm, you will master our menu, with your food being the reason guests keep coming through our doors! You'll enjoy working in a team, serving up food to be proud of. Does this sound like the chef job for you?

Join us at Vintage Inns, a charming collection of rural pubs. You'll find roaring log fires, traditional food and a cosy atmosphere. If you want to be part of the Inn crowd, we want to hear from you.

WHAT’S IN IT FOR ME?

• Flexible shifts to fit around you.
• A massive 33% discount across all our brands.Whether its date night at Miller & Carter or a family roast at Toby Carvery, we've got you covered.
• 20% discount off all of our brands for friends and family.
• Wagestream – afinancial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
• Opportunities to grow with paid for qualifications.
• Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
• Discounts on gym memberships.
• Team Socials – work hard, play hard!

On top of this, as part of Mitchells & Butlers you will receive a pension; 28 days paid holiday; high-street shopping discounts; and we even give you free shares! There is also a free employee helpline to support you with whatever life throws at you.

WHAT WILL I BE DOING? AS A CHEF YOU’LL…

• Prepare everything that is needed before service.
• Cook food to be proud of and know the menu inside out.
• Maintain the highest standards of cleanliness and safety.

At M&B, we want people to be supported, valued, able to be themselves and work in a great team. Join us and help us make every guest feel truly welcome.