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Mitchells & Butlers plc – Antelope Inn in Bangor is looking for a part-time chef who can master our menu, work with a friendly team and serve dishes guests feel proud of.
You'll benefit from flexible shifts, generous staff discounts across our brands, Wagestream access, and funded qualifications with clear routes to progression; join a company that promotes dozens to Head Chef every year and supports your growth.
As a part time Chef at the Antelope Inn, you will master our menu, with your food being the reason guests keep coming through our doors! You'll enjoy working in a team, serving up food to be proud of.
On top of this, as part of Mitchells & Butlers you will receive a pension; 28 days paid holiday; high-street shopping discounts; and we even give you free shares! There's also a free employee helpline- to support you with whatever life throws at you.
At M&B, we want people to be supported, valued, able to be themselves and work in a great team. Join us and help us make every guest feel truly welcome.