Part-Time Catering Manager: Lead Food & Service Excellence

Eurest; Newport; On-site; GBP 25,000 - 30,000; Part time

Job summary

A workplace catering company is seeking an experienced Catering Manager in Newport, UK, to oversee culinary operations and ensure exceptional food and customer service. The ideal candidate will have at least two years of catering experience, be NVQ Level 1 & 2 certified, and possess strong leadership and financial skills. This part-time position is contracted for 25 hours per week, providing an opportunity to manage a dynamic catering environment and to progress your career in a company that values its employees.

Qualifications

• Minimum of two years of catering experience.
• Experience managing teams in a similar role.
• Demonstrated ability to lead teams.

Responsibilities

• Prepare delicious food to the highest standards.
• Supervise culinary and catering teams.
• Oversee unit catering operations efficiency.

Skills

Passion for food

Exceptional customer service

Financial acumen

Communication skills

Organisational skills

Education

NVQ Level 1 & 2

City & Guilds 706/1 and 2

Basic Food Hygiene certificate

Job description

A workplace catering company is seeking an experienced Catering Manager in Newport, UK, to oversee culinary operations and ensure exceptional food and customer service. The ideal candidate will have at least two years of catering experience, be NVQ Level 1 & 2 certified, and possess strong leadership and financial skills. This part-time position is contracted for 25 hours per week, providing an opportunity to manage a dynamic catering environment and to progress your career in a company that values its employees.