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Join a vibrant bakery team as a Part Time Café Chef, where your passion for food and culinary skills will shine. This role offers a great work/life balance with flexible hours, allowing you to showcase your creativity in preparing delicious dishes from scratch. You'll be part of a close-knit team dedicated to the highest standards of food quality and presentation. With a focus on seasonal and local produce, you'll have the opportunity to contribute to menu development and refine your skills in a supportive environment. If you're enthusiastic about baking and eager to learn, this position is perfect for you.
We are looking for a Part Time Café Chef to join our lovely bakery team. It's a great job if you're looking for more of a work / life balance, as we need you for 24 hours a week, spread over 3 days. Shifts are 7:30am to 3:30pm, and whilst we need weekend availability, it is only alternate weekends.
Hours will vary, this can change due to nature of the business; there is the potential for more shifts/hours for the right candidate.
We are a bakery at heart, selling Sourdough breads, pastries and other sweet treats. We also serve breakfast, brunch and lunch. We make everything from scratch in our kitchens, using the very best seasonal and local produce. Our menus change regularly with the seasons and produce availability, so there's always menu development to get involved in.
What we need from you:
We're looking for someone to start asap, but can be flexible if you're perfect for the role. Wage can be discussed on application. You'll also get an equal share of any tips.
Responsibilities