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Salford is seeking an Assistant Cook Supervisor for a fixed-term, term-time role. You will work 22.5 hours per week, Monday to Friday, 9:00 am to 1:30 pm, supporting the Cook Supervisor and ensuring high standards of catering and customer service.
Experience in supervisory roles within a commercial kitchen is essential, along with NVQ 2 in Catering or City & Guilds 706/2. A Basic Hygiene certificate is desirable.
Salford is seeking an Assistant Cook Supervisor for a fixed-term, term-time role. You will work 22.5 hours per week, Monday to Friday, 9:00 am to 1:30 pm, supporting the Cook Supervisor and ensuring high standards of catering and customer service.
Experience in supervisory roles within a commercial kitchen is essential, along with NVQ 2 in Catering or City & Guilds 706/2. A Basic Hygiene certificate is desirable.