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A boutique hotel chain in Brighton is seeking an Operations Manager to lead the team and enhance service standards. The successful candidate will drive business strategies and maximize food and beverage revenue, developing the operational team in the process. We seek someone with strong management experience and an understanding of health and safety. A competitive salary with multiple staff benefits, including staff discounts and health plans, is offered. Join us in creating a memorable experience for our guests.
Opened 2016
73 bedrooms
150-seater Bar & Grill
4 private event spaces - largest seats up to 100
Situated on the waterfront of Brighton Marina and making waves in this cool area of the city. As well as everything the Marina has to offer were within walking distance of Brightons much famed beachfront with the Palace Pier. Brighton is one of the most vibrant colourful and creative cities in Europe. Cosmopolitan compact energetic unique historic and free-spirited its a city like no other. Nestling between the South Downs and the sea on the stunning South Coast Brighton offers everything from Regency heritage to beachfront cool. A fantastic mix of iconic attractions famed nightlife funky arts culture and year-round festivals and events.
OPERATIONS MANAGER MALMAISON BRIGHTON COMPETITIVE SALARY
Malmaison is looking for a leader in the making with the possibility of moving into a Deputy General Position in 6 to 12 months. Someone who will understand that running a successful business isnt just about exceeding the brand standards or having a super P&L. We want someone who will look after the team and by developing them will deliver the expectation of celebrity service
In this Operations Manager role your eye for detail will help you excel you will love leading and motivating your team and you will be driving the brand strategy in all elements of the business setting Malmaison apart from the competition as a preferred employer and destination to stay eat and drink.
You will know the market and understand how to maximise F&B revenue within the business by looking at the bigger picture. Managing the detail through your department managers and team will be second nature and leading from the front to set the example is something you are no stranger to.
Ideally you will have had previous experience in managing large teams and you will have a sound knowledge of food and drink in a similar sized property however this isnt a deal breaker.
A sound understanding of Health and Safety will be beneficial as will having rolled out of E-Learning to previous teams.
Plus on completing your probationary period you will be provided with :
Interested Click Apply Now
Frasers Hospitality Malmaison & Hotel Du Vin are an equal opportunities employer and welcome applications from all suitably qualified persons regardless of their race sex disability religion / belief sexual orientation or age.
Required Experience : Manager
Employment Type: Full-Time
Experience: years
Vacancy: 1