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Hotel du Vin Brighton is seeking a Night Porter to oversee the hotel's operations from sundown to sunrise. This hands-on role manages guest expectations and preserves the high standards of the brand while providing a warm, welcoming experience for guests.
The Night Porter is responsible for the Night Food & Beverage operation, keeps public areas immaculate, assists guests with luggage, and carries out nightly safety audits. Evening/night availability is essential.
Generous Company Benefits, Training & Development
Rate of pay / Hours:£13.07 per hour plus TRONC (service charge)
Contract Type:5 on/ 2 off shift pattern
Location: Hotel du Vin Brighton
The Night Porter is instrumental in overseeing the running of the hotel from sundown to sunrise. This is a hands on role managing the guest expectations and ensuring the standards of the brand are maintained.
As guests sleep sound in their beds, the Nights team keep everything running like clockwork. Your role as Night Porter will involve taking responsibility for the Food & Beverage Department of the hotel during the night, you will welcome our guests to the hotel in a friendly and helpful manner, ensuring that the public areas are kept immaculate - you will be cleaning public areas and preparing meeting and event spaces ready for the next day.
You will be assisting guests with their luggage, dealing with any enquires and carrying out nightly Health and Safety audits. You will be organised, an excellent communicator.
Experience of working in a similar role is beneficial and experience of night shift work is essential.
We are open 7 days a week 365 days a year and need people to work a range of shifts and days - this means we can offer great flexibility if required. We are busier generally during evenings and weekends but shift patterns and contracted hours can all be discussed at interview.
If you are looking for career training, we offer nationally recognized apprenticeships which sit alongside our detailed brand training. We'll help you be 'The Difference' between good and great guest experiences.
Successful candidates for this role can look to progress through to Night Supervisory or Assistant Night Management roles.
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In addition to competitive rates of pay we offer:
Our Sustainability Goals:
Frasers Hospitality, Malmaison & Hotel Du Vin are an equal opportunities employer and welcome applications from all suitably qualified persons regardless of their race, sex, disability, religion/belief, sexual orientation or age.
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