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GAIL's Bread is seeking a Head Baker to lead and develop a bakery team, taking charge of daily operations and ensuring top quality bread, cakes, and displays. You will manage early shifts and uphold strict food safety standards while inspiring the team to perform at their best.
You will prove and bake items for attractive displays, know products inside out, and act as a positive role model. A passion for training others and delivering exceptional customer experience is essential.
If you love the smell of freshly baked bread and always work with a smile, then please read on!
We are looking for Head Bakers who have a passion to join the GAIL's family and for training and developing others. You should be motivated by taking charge and want to be a positive role model. With no day being the same, you must be organised and clear talking to maximise your teams' potential and to deliver our fresh food, bread and cakes to high standards whilst maintaining food safety standards.
You will be proving and baking items for our beautifully presented displays and know our products and recipes inside out.
Our bakeries open early so typically Kitchen Team Members will start early too - it will vary between bakeries but typically around 5:30am - 6:30am
As appreciation for being a Head Baker with great execution and effective leadership, we will treat you to amazing benefits including:
**T&Cs apply - benefits may vary, subject to eligibility**