Multi-Site Catering Manager & Culinary Leader

Compass Group UK; Scotland; On-site; GBP 30,000 - 40,000; Full time

Job summary

A leading food services company in the United Kingdom seeks a Catering Manager to lead culinary teams and deliver exceptional service. This role involves training staff, monitoring food standards, and ensuring customer satisfaction across various dynamic locations. Candidates must have culinary training and substantial experience in multi-site catering operations. A comprehensive benefits package is provided. Apply if you are passionate about food and service excellence.

Benefits

Contributory pension scheme

Career development programs

Digital GP access

Exclusive travel discounts

Grocery discounts

Cinema ticket discounts

Cash rewards for spending

Wellness and mindfulness classes

Qualifications

• Must be Culinary Trained.
• Strong capability in culinary practices and food management.
• Experience managing catering teams across multiple locations.

Responsibilities

• Lead and support catering & retail teams across all sites.
• Deliver training, develop talent, and elevate food standards.
• Monitor food service delivery to ensure consistency and quality.

Skills

Professional Cookery Level 3 (or equivalent)

Strong multi-site catering/retail experience

Outstanding culinary capability

Skilled trainer, mentor and motivator

Excellent communication

Financial acumen

Strong analytical skills

Microsoft Office competency

Education

Culinary Training

Job description

A leading food services company in the United Kingdom seeks a Catering Manager to lead culinary teams and deliver exceptional service. This role involves training staff, monitoring food standards, and ensuring customer satisfaction across various dynamic locations. Candidates must have culinary training and substantial experience in multi-site catering operations. A comprehensive benefits package is provided. Apply if you are passionate about food and service excellence.