Live-In Chef de Partie: Creative Kitchen Lead

Elite Hotels; Eastbourne; On-site; GBP 25,000 - 30,000; Full time

Job summary

A leading hotel group in Eastbourne is seeking a Chef de Partie to join their friendly kitchen brigade. The role involves supervising kitchen sections and assisting the Executive Head Chef to maintain high operating standards. Ideal candidates will have prior experience, a strong passion for culinary arts, and a collaborative spirit. Competitive benefits are offered, including potential service charge based on performance.

Benefits

Employee-focused benefits

Opportunities for professional development

Qualifications

• NVQ Level 2 in Professional Cookery or equivalent required.
• Prior experience in hotel or restaurant as Chef de Partie essential.
• Passion and creativity in the culinary field are important.

Responsibilities

• Supervise kitchen sections and assist chefs in kitchen operations.
• Maintain high standards of kitchen operation.

Skills

NVQ Level 2 in Professional Cookery or equivalent

Previous experience as a Chef de Partie

Desire to develop and show passion in work

Ability to work in a team

Can do attitude and initiative

Job description

A leading hotel group in Eastbourne is seeking a Chef de Partie to join their friendly kitchen brigade. The role involves supervising kitchen sections and assisting the Executive Head Chef to maintain high operating standards. Ideal candidates will have prior experience, a strong passion for culinary arts, and a collaborative spirit. Competitive benefits are offered, including potential service charge based on performance.