Line Chef: Master Steak Team, Flexible Shifts & Growth

Miller & Carter; England; On-site; GBP 24,000 - 30,000; Full time

Benefits offered by this job

Flexible shifts

Brand discounts

Wagestream

Paid qualifications

Career progression

Gym discounts

Team socials

Pension

28 days holiday

Employee shares

Employee helpline

Job summary

Miller & Carter in Penn, England is seeking a Line Chef to master our menu and help deliver high-quality steak dishes. You will thrive in a team environment, ensuring every plate meets our standards and guest expectations are exceeded.

You will be responsible for prep, cooking to perfection, and maintaining stringent cleanliness and safety across all kitchen stations. This role is full-time and permanent with opportunities to grow within the brand.

Qualifications

• Experience as a line chef preferred.
• Knowledge of food safety standards.

Responsibilities

• Prepare everything that is needed before service.
• Cook food to be proud of and know the menu inside out.
• Maintain the highest standards of cleanliness and safety.

Job description

Miller & Carter in Penn, England is seeking a Line Chef to master our menu and help deliver high-quality steak dishes. You will thrive in a team environment, ensuring every plate meets our standards and guest expectations are exceeded.

You will be responsible for prep, cooking to perfection, and maintaining stringent cleanliness and safety across all kitchen stations. This role is full-time and permanent with opportunities to grow within the brand.