Line Chef: Funded Apprenticeships & Chef Academy

Kew Green Hotels; Portsmouth; On-site; GBP 12,000 - 17,000; Full time

Benefits offered by this job

Fully funded Chef Academy Apprentices

Staff discounts on hotel stays

Gym & leisure facilities access

Wellbeing support

Job summary

Kew Green Hotels is seeking a motivated Commis Chef to join our kitchen team in Portsmouth. You will cook and present dishes to recipe standards, support daily specials, and help keep prep areas clean and stocked.

You will learn across the kitchen and have the funded opportunity to complete a Level 2 Commis Chef qualification through our Chef Academy, with basic Food Safety training provided. A positive, team-driven approach helps you thrive with us.

Qualifications

• Previous cooking experience or willingness to join our Chef Academy and complete Level 2 Commis Chef qualification.
• Knowledge of cooking methods, ingredients, and kitchen equipment.
• Basic Food Safety certification (or willingness to complete training).
• A passion for great food and creating memorable guest experiences.
• A positive attitude, commitment to teamwork and desire to learn.

Responsibilities

• Cook and present dishes to recipe standards, ensuring quality and consistency.
• Support the creation of daily specials to showcase your skills and excite our guests.
• Keep food prep areas stocked, clean, and ready throughout service.
• Follow food safety standards and help minimise waste.
• Work with your team and Kitchen Manager to deliver excellent guest experiences.

Skills

Cooking methods

Kitchen equipment

Food safety

Teamwork

Education

Level 2 Commis Chef qualification

Basic Food Safety certification

Job description

Kew Green Hotels is seeking a motivated Commis Chef to join our kitchen team in Portsmouth. You will cook and present dishes to recipe standards, support daily specials, and help keep prep areas clean and stocked.

You will learn across the kitchen and have the funded opportunity to complete a Level 2 Commis Chef qualification through our Chef Academy, with basic Food Safety training provided. A positive, team-driven approach helps you thrive with us.