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Mowgli, a growing Indian street food restaurant, is seeking a Line Chef to join our busy Liverpool kitchen. You’ll master our recipes, keep the line organized, and contribute to a tight-knit team in a fast-paced environment.
We offer a strong work‑life balance, generous benefits, and opportunities to grow with a company recognised as one of the UK’s best places to work. If you’re passionate about fresh ingredients and big flavour, this is your moment.
Here at Mowgli we are recognised as a Sunday Times ‘Best places to Work’ and have been for three consecutive years and awarded one of the 'Best Companies' to work for in the UK four years in a row, and we are looking for a Line Chef to join the team.
Founded by Nisha Katona in 2014, Mowgli has continued its growth and aspires for the restaurant chain to become the national voice for Indian Street Food, enriching lives wherever she goes.
Got a passion for fresh ingredients and big flavour? We’re looking for a driven, detail-loving Line Chef to join our buzzing kitchen. You’ll keep things clean and tidy, master our unique recipes, and play a key role in a tight‑knit team.
If you're hungry to learn, love being hands‑on, and want to grow your skills in a fast‑paced, supportive environment, this is your moment.
We offer great work‑life balance, brilliant benefits, and a team that feels like family.
We offer careers, not just jobs and have clear progression plans outlined in our Mowgli Career Tree. We have Head Chefs who started with us as KPs and now run their own kitchen in some of the best cities in the UK!