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Mowgli is recruiting a Line Chef to join our busy Birmingham kitchen. You’ll keep the line clean, follow our unique Indian street food recipes, and work as part of a close-knit team. If you’re hands-on, passionate about flavour, and eager to grow in a fast-paced, supportive environment, this is your moment.
We offer great work-life balance and brilliant benefits as part of a team that feels like family, with opportunities to learn and progress.
Grand Central, Birmingham
Here at Mowgli we are recognised as a Sunday Times ‘Best places to Work’ and have been for three consecutive years and awarded one of the 'Best Companies' to work for in the UK four years in a row, and we are looking for a Line Chef to join the team.
Founded by Nisha Katona in 2014, Mowgli has continued its growth and aspires for the restaurant chain to become the national voice for Indian Street Food, enriching lives wherever she goes.
Got a passion for fresh ingredients and big flavour? We’re looking for a driven, detail-loving Line Chef to join our buzzing kitchen. You’ll keep things clean and tidy, master our unique recipes, and play a key role in a tight-knit team.
If you're hungry to learn, love being hands-on, and want to grow your skills in a fast-paced, supportive environment, this is your moment.
We offer great work-life balance, brilliant benefits, and a team that feels like family.
We offer careers, not just jobs and have clear progression plans outlined in our Mowgli Career Tree. We have Head Chefs who started with us as KPs and now run their own kitchen in some of the best cities in the UK!