Lead Sous Chef: Mentor, Create & Elevate High-End Dishes

Coppa Club; Taplow; On-site; GBP 30,000 - 40,000; Full time

Job summary

A leading dining establishment in Taplow is seeking a talented Sous Chef to support the Head Chef in managing kitchen operations and inspiring a team of chefs. This role requires exceptional culinary skills and a passion for food, with opportunities for creative contributions in menu development. Candidates should have proven experience in a high-end kitchen environment. The position offers extensive benefits, including discounts and well-being support.

Benefits

50% discount on food and soft drinks

Long service rewards

Discounted room rates

Health & Wellbeing Support

Access to Enrichment Days & Events

Qualifications

• Proven experience as a Sous Chef or Senior Chef de Partie in a high-end, fast-paced kitchen.
• Ability to inspire and mentor the kitchen team.
• Passion for food and continuous learning.

Responsibilities

• Support the Head Chef in managing kitchen operations and staff.
• Train and develop junior chefs.
• Assist in specials menu development.

Skills

Exceptional culinary skills

Creativity

Leadership abilities

Excellent communication skills

Teamwork skills

Adaptability

Job description

A leading dining establishment in Taplow is seeking a talented Sous Chef to support the Head Chef in managing kitchen operations and inspiring a team of chefs. This role requires exceptional culinary skills and a passion for food, with opportunities for creative contributions in menu development. Candidates should have proven experience in a high-end kitchen environment. The position offers extensive benefits, including discounts and well-being support.