Lead Sous Chef: Creative Kitchen & Event Catering

Eurest; City Of London; On-site; GBP 60,000 - 80,000; Full time

Job summary

A dynamic culinary company in London is seeking an experienced Sous Chef to enhance their kitchen team. This role involves supporting the Head Chef, leading event catering, and ensuring high standards of food quality and customer satisfaction. The ideal candidate should have strong culinary skills and the ability to inspire a team. Join a workplace that values creativity and innovation in food preparation.

Benefits

Culinary pathways for career advancement

Real-time mentoring

Hands-on experience

Qualifications

• Proven Sous Chef experience with strong culinary skills.
• Confidence in hospitality and event catering.
• Ability to lead, support and inspire your kitchen team.
• Passion for food and dedication to excellence.

Responsibilities

• Support and stand in for the Head Chef to ensure smooth kitchen operations.
• Assist with planning, ordering, and delivering exciting weekly menus.
• Take the lead on hospitality and event catering.
• Drive exceptional food quality and customer satisfaction.
• Help manage the kitchen team and maintain high performance.

Skills

Culinary skills

Hospitality experience

Creativity

Leadership

Resilience

Job description

A dynamic culinary company in London is seeking an experienced Sous Chef to enhance their kitchen team. This role involves supporting the Head Chef, leading event catering, and ensuring high standards of food quality and customer satisfaction. The ideal candidate should have strong culinary skills and the ability to inspire a team. Join a workplace that values creativity and innovation in food preparation.