Lead Chef: Drive Team Success & Culinary Growth

Bill's Restaurants; Stretford; On-site; GBP 22,000 - 30,000; Full time

Benefits offered by this job

Enhanced holiday up to 33 days

Restaurant discounts

Career progression

Leadership development

Long service rewards

Discounts – Supermarket & Industry

Monthly incentives for managers &houry

Grow to Lead training

Job summary

Bill's Restaurants is seeking team members to support a busy kitchen and ensure timely, high-quality dishes. You will work closely with colleagues, maintain consistent standards, and stay prepared for peak service to keep guests happy.

We offer clear career pathways, in-house training, and supportive benefits to help you grow with Bill’s, from daily operations to leadership development and ongoing wellbeing resources.

Qualifications

• Ability to work with others in a busy kitchen to ensure dishes arrive together and on time.
• Commitment to maintaining consistent quality across shifts and menu items.
• Willingness to be prepared for peak service and stay organized throughout shifts.

Responsibilities

• Timing and teamwork – work with kitchen colleagues to coordinate dish timing and overall service.
• Quality – uphold a standard to keep food consistent across shifts and cooks.
• Ready, Set, Service – stay on top of tasks and be prepared for the day’s busiest periods.

Skills

Teamwork

Quality standards

Service readiness

Job description

Bill's Restaurants is seeking team members to support a busy kitchen and ensure timely, high-quality dishes. You will work closely with colleagues, maintain consistent standards, and stay prepared for peak service to keep guests happy.

We offer clear career pathways, in-house training, and supportive benefits to help you grow with Bill’s, from daily operations to leadership development and ongoing wellbeing resources.