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Benefits offered by this job
Live-in accommodation available
Job summary
A luxury hospitality brand in Northchapel seeks a Chef De Partie to oversee kitchen operations at E-Street Bar & Grill. Responsible for managing food quality, hygiene standards, and staff training. The ideal candidate will have excellent culinary skills, strong leadership capabilities, and knowledge of food provenance. This position offers 37-42 hours per week, with live-in accommodation available. Join a team dedicated to delivering exceptional dining experiences in a vibrant kitchen environment.
Qualifications
Proven experience as a Chef De Partie or similar role.
Knowledgeable about food provenance and quality.
Ability to lead and train junior chefs.
Responsibilities
Run the kitchen and ensure cleanliness and compliance.
Drive communication between kitchen and service staff.
Manage stock, ordering, and minimize waste.
Skills
Excellent culinary skills
Leadership
Hygiene and food quality standards
Job description
A luxury hospitality brand in Northchapel seeks a Chef De Partie to oversee kitchen operations at E-Street Bar & Grill. Responsible for managing food quality, hygiene standards, and staff training. The ideal candidate will have excellent culinary skills, strong leadership capabilities, and knowledge of food provenance. This position offers 37-42 hours per week, with live-in accommodation available. Join a team dedicated to delivering exceptional dining experiences in a vibrant kitchen environment.