Lead Café Chef - Local Produce & Team Leader

Petworth Places; West Malling; On-site; GBP 26,000 - 30,000; Full time

Job summary

A hospitality group in West Malling is seeking a Chef De Partie to lead kitchen operations and ensure high standards of food preparation and service. The ideal candidate will have a minimum of 2 years in a similar role and possess excellent culinary skills, communication skills, and a Level 2 Food Hygiene Certificate. This full-time position involves leading a team, managing stock levels, and delivering quality dishes that reflect the business's vision.

Qualifications

• Minimum of 2 years in a similar role.
• Level 2 Food Hygiene Certificate (or working towards).
• Excellent written English skills.

Responsibilities

• Responsible for the running of the kitchen.
• Manage stock levels and liaise with suppliers.
• Create dishes that are appealing to guests.
• Ensure high standards of service delivery.
• Support team development and training.

Skills

Culinary skills

Food hygiene knowledge

Communication skills

Attention to detail

Computer literate

Education

Level 2 Food Hygiene Certificate

Job description

A hospitality group in West Malling is seeking a Chef De Partie to lead kitchen operations and ensure high standards of food preparation and service. The ideal candidate will have a minimum of 2 years in a similar role and possess excellent culinary skills, communication skills, and a Level 2 Food Hygiene Certificate. This full-time position involves leading a team, managing stock levels, and delivering quality dishes that reflect the business's vision.