kitchen team member

wagamama; Ipswich; On-site; GBP 12,000 - 18,000; Part time

Benefits offered by this job

Biweekly pay and tips

50% off for friends and family

Free meals on shift

Early access to earned pay with wagest

26 weeks full pay and 13 weeks halfpay

30% off at other TRG brands

Fresh dry-cleaned chef whites

Pension scheme

Holiday

Training

Cycle to work scheme

Discounted gym memberships

Long service awards

Disability confident employer

Job summary

wagamama in the United Kingdom is hiring a kitchen team member for evenings and weekends. You will prepare and cook tasty dishes to order while maintaining high standards of freshness and speed.

Join a diverse team, learn skills for life, and benefit from a culture that supports growth. The role is on-site, with biweekly pay and staff perks such as meals on shift and family discounts.

Qualifications

• Love to provide exceptional dishes for our guests.
• Have a genuine passion for fresh food.
• Like buzzing environments, staying organised and pay attention to detail.
• Foster a positive, inclusive work environment and empower others through training and personal growth opportunities.

Responsibilities

• Preparing fresh ingredients with care and precision.
• Cooking dishes to spec, keeping quality and speed high whilst learning skills for life.
• Working closely with the rest of the team to keep service smooth.
• Keeping your station clean and organised throughout the shift.
• Following food safety standards to always keep everyone safe.
• Bringing positive energy to every shift and supporting your team.

Skills

Cooking

Food preparation

Teamwork

Food safety

Job description

kitchen team member | evenings and weekends

at wagamama, food is life. our kitchens are all about fresh food, prioritising good ingredients and serving dishes that are made to order every time. as a kitchen team member, you’ll prepare and cook the tastiest food for our guests while learning skills for life and working closely with amazing people from all walks of life

What You’ll Be Doing

• preparing fresh ingredients with care and precision
• cooking dishes to spec, keeping quality and speed high whilst learning skills for life
• working closely with the rest of the team to keep service smooth
• keeping your station clean and organised throughout the shift
• following food safety standards to always keep everyone safe
• bringing positive energy to every shift and supporting your team

you’ll love this role if you...

• love to provide exceptional dishes for our guests
• have a genuine passion for fresh food
• like buzzing environments, keeping organised and pay attention to detail
• foster a positive, inclusive work environment and empower others to thrive through training and personal growth opportunities

What You’ll Get

• a culture that backs your growth, wellbeing and individuality
• biweekly pay and a share of tips
• 50% off for friends and family
• free meals on shift
• early access to earned pay with wagestream
• 26 weeks full pay and 13 weeks half pay for new parents
• 30% off at other TRG brands (brunning & price pubs, barburrito and more)
• fresh dry-cleaned chef whites, every shift

in addition to this, we offer the usual benefits such as pension scheme, holiday, training, cycle to work scheme, retail and leisure discounts, discounted gym memberships and long service awards we’re proud to be a disability confident employer. no matter where you’re from or who you are, you’ve got a seat at our bench