Kitchen Team Leader - Lead a Great Kitchen & Menu

Black Horse Inn; St Helens; On-site; GBP 21,000 - 27,000; Part time

Benefits offered by this job

Flexible shifts

Brand discounts

Wagestream access

Paid qualifications

Career progression

Gym discounts

Team socials

Pension

28 days holiday

Employee helpline

Job summary

Black Horse Inn is seeking a Part Time Kitchen Team Leader to support the Head Chef and build a kitchen to be proud of. You will manage a branded menu and train great people while delivering fantastic food in a community pub setting.

Join Mitchells & Butlers in shaping guest experiences across a portfolio of beloved brands like Sizzling Pub & Grill. The role offers flexible shifts, development opportunities, and employee perks that support work-life balance.

Qualifications

• Experience leading a kitchen team in a busy restaurant.
• Ability to manage food ordering, prep, and stock control.
• Committed to health and hygiene regulations.

Responsibilities

• Train and inspire your Chefs and Kitchen Team to deliver food to be proud of.
• Be driven to smash targets with your team.
• Support with food ordering, food preparation and stock control.
• Have mastered the art of working with a branded menu.
• Oversee that your team conforms to health and hygiene regulations.

Skills

Team leadership

Food preparation

Stock control

Branded menu

Job description

Black Horse Inn is seeking a Part Time Kitchen Team Leader to support the Head Chef and build a kitchen to be proud of. You will manage a branded menu and train great people while delivering fantastic food in a community pub setting.

Join Mitchells & Butlers in shaping guest experiences across a portfolio of beloved brands like Sizzling Pub & Grill. The role offers flexible shifts, development opportunities, and employee perks that support work-life balance.