Kitchen Team Leader - Flexible Hours & Food Excellence

Stonegate Group

Sutton

On-site

GBP 26,000 - 32,000

Full time

4 days ago
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Benefits offered by this job

25% off food and drink via MiXR App
Xtra Rewards online benefits portal
VIP pub & bar events access
Hotel discounts for staff
Flexible working
David Lloyd and PureGym discounts
Dental insurance discounts
Stream – Earned wages access

Job summary

Stonegate Group is recruiting a Kitchen Team Leader at The Old Bank in Sutton. You will support and mentor the kitchen team, uphold COSHH, Food Safety and H&S standards, and drive improvements in a busy pub kitchen.

The role offers scope to develop professionally while maintaining high standards of service and guest satisfaction. Join a lively pub environment where teamwork, food quality, and compliance form the backbone of daily operations.

Qualifications

  • Experience leading a kitchen team or stepping up to a team lead role.
  • Strong knowledge of food preparation and kitchen operations.
  • Up-to-date COSHH, Food Safety and H&S knowledge.
  • Willingness to develop personally and lead the brigade forward at Old Bank.

Responsibilities

  • Assist in food preparation and collaborate with the Kitchen Manager
  • Produce high-quality dishes consistently to specification for our guests
  • Oversee and supervise the kitchen team in the absence of the Kitchen Manager.
  • Assist with stock management, ordering and management of supplies.
  • Ensure the kitchen is in an excellent, clean and hygienic condition at all times.
  • Offer suggestions and creative ideas that can improve the kitchen’s performance.
  • Lead the team to achieve company targets.

Skills

Team leadership
Food knowledge
COSHH knowledge
Food safety knowledge
H&S knowledge
Mentoring others

Job description

Stonegate Group is recruiting a Kitchen Team Leader at The Old Bank in Sutton. You will support and mentor the kitchen team, uphold COSHH, Food Safety and H&S standards, and drive improvements in a busy pub kitchen.

The role offers scope to develop professionally while maintaining high standards of service and guest satisfaction. Join a lively pub environment where teamwork, food quality, and compliance form the backbone of daily operations.

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